Back to All Events
Enjoy a four-course, prix-fixe dinner with lovingly prepared, delicious options including Tournedos of Beef Au Poivre, Macadamia Nut Encrusted Chilean Sea Bass plus dessert for $75 per person. Champagne, Wine or cocktail pairings from Felicity’s Bar are also available. Optional Caviar Service with a selection of Sturgeon, Hackleback & Paddlefish Caviars with House Made Blinis and Chips.